Showing 13–24 of 72 results

Bob`s Red Mill Gluten Free Scottish Oatmeal

2.400 KWD
Gluten Free Scottish Oatmeal is the original porridge of ancient Scotland that has been processed, packaged and tested in our gluten free facility. This true whole grain oatmeal is stone ground, not rolled, on our century-old mills, which creates gluten free oats with a creamy, smooth consistency.
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Bob`s Red Mill Gluten Free Steel Cut Oats

2.850 KWD
Our Gluten Free Steel Cut Oats are made from whole grain oat groats that have been cut into neat little pieces on a steel burr mill. A good source of soluble fiber that offers 5 grams of protein per serving, steel cut oatmeal makes a delightfully full-bodied hot cereal that is sure to satisfy. Top with classic additions like butter, brown sugar or maple syrup, or think "outside the bowl" and go with savory toppings like peanut butter and sriracha hot sauce!
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Bob`s Red Mill Golden Couscous

3.000 KWD
Golden Couscous is par-cooked, coarsely ground durum wheat. This traditional North African pasta is perfect as a side dish or as a mellow-tasting breakfast cereal.
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Bob`s Red Mill Medium Grind Cornmeal

1.750 KWD
Organic Medium Grind Cornmeal makes incredible cornbread, providing a rich flavor and great texture. We grind 100% whole grain organic corn to create a lightly textured meal perfect for corn bread, cornmeal mush, pizza crust and more.
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Bob`s Red Mill Nutritional Yeast

3.000 KWD
Nutritional yeast is a versatile addition to vegetarian and vegan cooking, with a pleasantly cheesy flavor. It is rich in vitamin B-12, and provides 8 grams of protein per serving. Add to sauces, scrambles, kale chips, crackers and biscuits, or sprinkle over vegetables, baked potatoes or popcorn.
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Bob`s Red Mill Old Country Style Muesli

2.250 KWD
Old Country Style Muesli is a tasty traditional European-inspired muesli cereal made from a blend of whole grain wheat, rolled oats, raisins, almonds and walnuts. Enjoy cold as a breakfast cereal with milk, hot like oatmeal, or the traditional Swiss way–mixed with yogurt and grated apple and soaked in the refrigerator overnight.
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Bob`s Red Mill Old Fashioned Rolled Oats

3.000 KWD
Organic Old Fashioned Rolled Oats are a delicious, wholesome hot cereal that will give you lasting energy throughout the morning. These certified organic oats are also a great choice for classic oatmeal raisin cookies, homemade granola and oatmeal bread.
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Bob`s Red Mill Organic Buckwheat

3.000 KWD
No Grain. No Gain. Our Organic Buckwheat Groats are the hulled seeds of the buckwheat plant. These soft white seeds have a mild, grassy flavor, which can be intensified by toasting the raw buckwheat groats. This gluten free grain is a great addition to soups and salads and is a must-have ingredient for classic Eastern European dishes like kasha varnishes and potato knish. Experience Gluten Freedom now!
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Bob`s Red Mill Organic Buckwheat Flour

2.350 KWD
Organic Buckwheat Flour is made from 100% whole grain buckwheat groats, ground to a fine texture ideal for baking and more. Use buckwheat flour to make delicious buckwheat pancakes, soba noodles and blini, or use as a replacement for wheat flour in baked goods.
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Bob`s Red Mill Organic Dark Rye Flour

1.850 KWD
Organic Dark Rye Flour is a flavorful, 100% whole grain flour complete with all the nutritious bran and germ. It is freshly ground on our quartz-stone mills from organic dark, plump rye berries.
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Bob`s Red Mill Organic Farro

2.500 KWD
Farro is one of our most popular ancient grains and a relative of modern-day wheat. It was a mainstay of the daily diet in ancient Rome and is still a popular food and ingredient in Italy today. Farro is hearty and chewy, with a rich, nutty flavor. Use in soups, casseroles, salads and pilafs.
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Bob`s Red Mill Organic Golden Corn Flour Masa Harina

2.250 KWD
Our Masa Harina makes incredible fresh corn tortillas, of course, but did you know there’s a world of possibilities in this bag? Made with dried corn kernels that have been cooked and soaked in limewater before grinding, this flour is ideal for traditional foods like tamales and pupusas, but it’s also a fantastic addition to baked goods. Use it as breading or to thicken chili and soup.
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